Tiffany Edwards, the blogger behind Creme de la Crumb, shows us an easy way to jazz up yogurt and then turn the empty containers into a craft.
SMORE'S YOGURT CUPS
2 Yoplait Original French Vanilla yogurts
2 tablespoons creamy, reduced fat peanut butter
2 teaspoons chocolate syrup Coupons
1 tablespoon crushed graham crackers/graham cracker crumbs
1 tablespoon mini marshmallows
For more fun recipes, check out Tiffany's blog here.