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So what if Pi Day has passed, we're still celebrating with PIE!

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So what if Pi Day has passed, it's not too late to celebrate with pie!

In this week's #TakeoutTuesday, Salt Lake Foodie joined us with some "Pie Day" spots along with some of his new favs".

Flake Pie Co. - South Jordan
Hey Pig Spender: Kansas City BBQ pulled pork, baked beans, corn, cheddar cheese, a hint of greens.
Greece is the Word: Spinach, broccoli and cauliflower, parmesan, feta, mozzarella, paprika and nutmeg.
Strawberry Beret

Costa Vida
Raspberry Chipotle Chicken Quesadilla
Veggie Mango Salsa Tacos

You can find Chase's foodie findings on Instagram and Facebook.