Kona Grill is a classic American Grill with great steak and seafood – complemented by the best choice of sushi and margaritas at any grill in America.
Kona Grill just opened recently in Riverton, 13253 Teal Ridge Way Suite J-190
Riverton.
Chef Shawn Bell, the concept chef for Kona Grill, joined us in our kitchen to tell us more about the items he's created including a range of freshly prepared dishes from the grill, seasonal menu items and fan-favorite dishes.
He says some of the best-sellers are potstickers, a variety of sushi rolls, lobster ravioli (which he prepared on the show) and carrot cake.
Kona Grill offers both indoor and outdoor patio dining with gorgeous views.
They have brunch, lunch, dinner and happy hour, which features items for $3, $6, and $9 Monday through Friday from 2-6pm.
You can learn more at konagrill.com.
