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The Place
"Marry Me" Salmon recipe by Smith's Chef Jeff
The PLACE
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Health claims and the truth behind fish oil supplements
The Place
Beef Satay with Thai Peanut Sauce recipe by Smith's Chef Jeff
The PLACE
Recipes
Fried Baby Back Ribs
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Recipes
Blueberry Cheesecake Stuffed Cookies
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The Place
Smith's Chef Jeff Jackson's recipe for Sweet Corn Polenta and Shrimp
The PLACE
The Place
Smith's Chef Jeff Jackson recipe for Chicken Tzatziki Rice Bowls
The PLACE
Recipes
SUNDAY BRUNCH: Fresh Peach Fritters
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Back to School
Donate to the 'Back to School Blitz' to get students much-needed supplies
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This granola recipe can be a healthy breakfast or a snack over Greek yogurt
The PLACE
Scripps News Life
25-foot Michael Myers is the biggest Halloween inflatable we’ve seen
Kaitlin Gates
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Cooking with Smith's: Fried Honey Walnut Shrimp
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The Place
2 Refreshing drink recipes to cool you down on hot summer days
The PLACE
The Place
Use fresh peaches for this recipe for a Peach Tart with Sweet Peach Glaze
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Recipes
Cooking with Smith's: Crispy Cheeseburger Cups
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SUNDAY BRUNCH - Mini Foccacia
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Spice up supper with Jalapeño Popper Butter Swim Biscuits
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Sweeten up your summer with strawberry freezer jam
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Cronuts with Raspberry Glaze
The Place
Here's a recipe that uses all those fresh peaches in season right now
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Recipes
Crunchy Pretzel Balsamic Honey Chicken Tenders
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The Place
Create a steak house experience for Dad this Father's Day
The PLACE
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This waffle is not for breakfast -- it's a sushi waffle
The PLACE
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These raw bars will keep you fueled up for all of your summer adventures
The PLACE
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This recipe by Smith's Chef Jeff is all about the sauces, not one but two!
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The Place
Grilled Pork Chops with Grilled Pineapple Salsa by Smith's Chef Jeff
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The Place
The Vineyard Mom shares a Memorial Day BBQ main dish recipe, side and wine too!
The PLACE
The Place
Spanish Paella is a classic dish made and served in one pan!
The PLACE
Seen on TV
Utah Pride Festival Information
Community
Thousands raised to help students erase school lunch debt in Utah
John Franchi
The Place
Roasting a whole head of cauliflower is hands down the best way to enjoy it!
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Community
Donate now to help erase student lunch debt in Utah
Seen on TV
Join Utah Arts & Museums strategic planning session
The Place
Thai Peanut Chicken and Noodles recipe by Smith's Chef Jeff
The PLACE
The Place
Try this Puerto Rican recipe by Smith's Chef Jeff
The PLACE
Recipes
Cooking With Smith's: Firecracker Beef Stir Fry
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Sunday Brunch: Coconut Brownies
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The Place
Celebrate Mother's Day at Hub & Spoke Diner with a special buffet
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The Place
Pasta Primavera recipe by Smith's Chef Jeff
The PLACE
The Place
This Primavera Pizza is a spring-inspired dinner
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The Place
Smith's Chef Jeff Jackson's recipe for Spicy Tuna Poke Bowls
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Recipes
SUNDAY BRUNCH: Orange Bars
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