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Recipes
SUNDAY BRUNCH: Fresh Peach Fritters
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Back to School
Donate to the 'Back to School Blitz' to get students much-needed supplies
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This granola recipe can be a healthy breakfast or a snack over Greek yogurt
The PLACE
Scripps News Life
25-foot Michael Myers is the biggest Halloween inflatable we’ve seen
Kaitlin Gates
Recipes
Cooking with Smith's: Fried Honey Walnut Shrimp
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The Place
2 Refreshing drink recipes to cool you down on hot summer days
The PLACE
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Use fresh peaches for this recipe for a Peach Tart with Sweet Peach Glaze
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Recipes
Cooking with Smith's: Crispy Cheeseburger Cups
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SUNDAY BRUNCH - Mini Foccacia
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Spice up supper with Jalapeño Popper Butter Swim Biscuits
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Sweeten up your summer with strawberry freezer jam
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Cronuts with Raspberry Glaze
The Place
Here's a recipe that uses all those fresh peaches in season right now
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Recipes
Crunchy Pretzel Balsamic Honey Chicken Tenders
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Create a steak house experience for Dad this Father's Day
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This waffle is not for breakfast -- it's a sushi waffle
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The Place
These raw bars will keep you fueled up for all of your summer adventures
The PLACE
The Place
This recipe by Smith's Chef Jeff is all about the sauces, not one but two!
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The Place
Grilled Pork Chops with Grilled Pineapple Salsa by Smith's Chef Jeff
The PLACE
The Place
The Vineyard Mom shares a Memorial Day BBQ main dish recipe, side and wine too!
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The Place
Spanish Paella is a classic dish made and served in one pan!
The PLACE
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Utah Pride Festival Information
Community
Thousands raised to help students erase school lunch debt in Utah
John Franchi
The Place
Roasting a whole head of cauliflower is hands down the best way to enjoy it!
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Community
Donate now to help erase student lunch debt in Utah
Seen on TV
Join Utah Arts & Museums strategic planning session
The Place
Thai Peanut Chicken and Noodles recipe by Smith's Chef Jeff
The PLACE
The Place
Try this Puerto Rican recipe by Smith's Chef Jeff
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Recipes
Cooking With Smith's: Firecracker Beef Stir Fry
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Sunday Brunch: Coconut Brownies
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Celebrate Mother's Day at Hub & Spoke Diner with a special buffet
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Pasta Primavera recipe by Smith's Chef Jeff
The PLACE
The Place
This Primavera Pizza is a spring-inspired dinner
The PLACE
The Place
Smith's Chef Jeff Jackson's recipe for Spicy Tuna Poke Bowls
The PLACE
Recipes
SUNDAY BRUNCH: Orange Bars
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Cheesy Oven Baked Beef Subs
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The Place
Grab your soda! This recipe uses it to glaze that Easter ham
The PLACE
Recipes
Sunday Brunch: Fresh Strawberry Scones
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Sunday Brunch: Double Chocolate Muffins
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Cooking With Smith's: Steak Diane
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The Place
Satisfy your sweet tooth on St. Patrick's Day with this simple recipe
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You know you'll have leftovers from St. Paddy's; here are recipes to use them up
The PLACE
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