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Recipes
The Place
Make this Red, White and Blue Funnel Cake for dessert tonight
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This recipe takes your brats up a notch
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The Place
Smith's has the key ingredient for today's recipe from Chef Jeff Jackson
The PLACE
The Place
Turn that sizzling platter of fajitas into a ready-to-serve rice bowl
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The Place
This recipe will upgrade your "Taco Tuesday"
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The Place
Spiced Beef Naan with Raita Dressing by Smith's Chef Jeff Jackson
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The Place
This is a simple recipe when you want a light dinner
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The Place
Peri Peri Chicken recipe by Smith's Chef Jeff Jackson
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The Place
These loaded baked potatoes are next level!
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The Place
Japanese Hayashi Rice recipe by Smith's Chef Jeff Jackson
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The Place
Chef Jeff Jackson from Smith's is making meatballs with a twist
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Recipes
Banana Coconut Cobbler
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The Place
If you love the classic sandwich, you'll love this recipe
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The Place
Make this Avocado Basil Pasta from a new cookbook out TODAY
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The Place
Smith's Chef Jeff is preparing a recipe for this year's "Art & Soup" event
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Easy Pad Thai recipe by Smith's Chef Jeff
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The Place
Enjoy a classic Philly Cheesesteak but instead of bread, have pasta!
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These are simple meals to make for weeknight dinners
The PLACE
The Place
Take that wok out of the cupboard, Chef Jeff is making stir-fry
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The Place
Valentine's Dinner Recipes
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The Place
Smith's Chef Jeff Jackson recipe for Buffalo Shrimp
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Honey Ginger Pork Bites recipe by Smith's Chef Jeff
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Southern Shrimp and Cheesy Grits recipe by Smith's Chef Jeff
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The Place
Make Chocolate Caramel Cheesecake with JulieAnn Caramels
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The Place
Fried Chicken with an Asian flair
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The Place
Dry January Mocktail recipe that's also good for your gut
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The Place
The Vineyard Mom shares three recipes perfect for eating light in the new year
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The Place
Hot Turkey Provolone Sandwich with Basil Mayo by Cooking with Ruthie
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The Place
Brunch Ham Hot Dish recipe by Smith's Chef
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Recipes
Mini Cheese Soufflés
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The Place
Make these muffins now and tuck them away to enjoy on Christmas morning
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Santa will love these Chocolate Candy Cane Crinkle Cookies
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Coming in February -- Peachie Recipes.
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The Place
Christmas Cracker Toffee recipe by Smith's Chef Jeff
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Recipes
Sticky Toffee Pudding
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The Place
Lasagna Nachos recipe by Smith's Chef Jeff
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The Place
Still need Thanksgiving sides? The Vineyard Mom has you covered!
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The Place
5 Steps to a perfect Thanksgiving Turkey
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The Place
Easy Roasted Butternut Squash Soup
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The Place
Here is a Thanksgiving appetizer or side dish recipe with a twist
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Recipes
Cornbread Cookies
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The Place
Creamy Sausage and Mushroom Pasta recipe by Smith's Chef Jeff
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