Harmons Recipe: Pina Colada Smoothie

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Pina Colada Smoothie

From Chef Lesli Sommerdorf of Harmons 

Serves 1


1/2 bottle Bai Puna Coconut Pineapple

4 oz frozen pineapple

1/2 banana

6 oz plain Greek yogurt

2 oz rum, optional

Shaved coconut, for garnish

Maraschino cherry, for garnish


In a blender, combine Bai, pineapple, banana, yogurt, and rum, if using and blend until smooth. Garnish with coconut and cherry.

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