A fun Norwegian take on the cuban sandwich called the “Nuban”

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.

Chef Roy Olsen, of Bake 360, shows us how to put together his signature sandwich. He says it is all about quality ingredients. You can find more information here.

The "Nuban" Sandwich

Freshly baked sourdough bread

Grainy mustard

pickled red onions

Tavern ham

swiss cheese

gruyere cheese

Jarlsburg cheese

roasted pork belly


1 Comment

  • df

    my friend’s step-aunt makes $86 an hour on the computer . She has been out of work for seven months but last month her payment was $13980 just working on the computer for a few hours. look at this site .Get More Detail Here

Comments are closed.

Notice: you are using an outdated browser. Microsoft does not recommend using IE as your default browser. Some features on this website, like video and images, might not work properly. For the best experience, please upgrade your browser.