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Big Budah at Coast 2 Coast Seafood

Posted at 3:02 PM, May 30, 2013
and last updated 2013-05-30 17:02:43-04

Big Budah went to Coast 2 Coast Seafood in Layton Thursday morning.

Tartar Sauce Recipe

  • 8 Cups Mayo
  • 8 TBS Dill Relish
  • 1 Bunch Parsley
  • 4 TBS Capers Chopped
  • 4 TSP Caper Juice
  • 2 Pinches of White Pepper
  • 2 Pinches Salt
  • 4 OZ Buttermilk

Krab Salad Recipe

  • 1 Package of 2.5 LB Imitation Krab Meat
  • 1 Red Bell Pepper
  • Handful Olives
  • 1 Stalk of Celery
  • Juice of 2 Lemons
  • Mayo to taste and texture